Winter Camp Future Society / History / 2005 Meal Details
2005 Meal Details
Hot Irish Potato Lunch
| Description: |
Irish food with a potato to pass |
| Ambience: |
While eating this meal a potato is passed at each table. When the buzzer sounds whoever is holding the potato at that moment can't eat until someone else is caught holding it; they are allowed (even encouraged) to finish their current mouthful. By convention, if it is sitting in front of your plate, it counts as you holding it. |
| Cuisine: |
Apple, Fresh, Bug Juice, Carrot Sticks, French Fries, and Sloppy Joes (Classic) |
| Items Served: | Apple, Fresh | Bug Juice |
| Carrot Sticks | French Fries |
| Sloppy Joes (Classic) |
Bavarion Bistro
| Description: |
A meal typical of a German cafe. |
| Ambience: |
None Available |
| Cuisine: |
Gewurzplatzchen (Spice Cookies), Grune Bohnen Mit Dill, Milk, Chilled, and Sausage and Kraut |
| Items Served: | Gewurzplatzchen (Spice Cookies) | Grune Bohnen Mit Dill |
| Milk, Chilled | Sausage and Kraut |
|
Polish Breakfast
| Description: |
Food you might have for breakfast in Poland, |
| Ambience: |
None Available |
| Cuisine: |
Eggs, Ham, Cooked, Hash Browns, Milk, Chilled, and Orange Juice |
| Items Served: | Eggs | Ham, Cooked |
| Hash Browns | Milk, Chilled |
| Orange Juice |
Greco-American Lunch
| Description: |
Thinly themed way to eat chili dogs. |
| Ambience: |
None Available |
| Cuisine: |
Bug Juice, Chili, Hot Dogs, and Potato Chips |
| Items Served: | Bug Juice | Chili |
| Hot Dogs | Potato Chips |
|
Tripoli Dinner
| Description: |
Food from Lebanon |
| Ambience: |
None Available |
| Cuisine: |
Lebanese (Middle-Eastern Foods) |
| Items Served: |
Israeli Breafast
| Description: |
A light breakfast from Israel |
| Ambience: |
None Available |
| Cuisine: |
Bread, White, Cheese, Cubed, Eggs, Boiled, and Fruit Salad |
| Items Served: | Bread, White | Cheese, Cubed |
| Eggs, Boiled | Fruit Salad |
|
Indian Lunch
| Description: |
Unlike the Hindu meal, this one just misses beef, not all meat. |
| Ambience: |
None Available |
| Cuisine: |
Mango Chicken, Milk, Chilled, Potato Curry, and Saffron Rice with Cashews |
| Items Served: | Mango Chicken | Milk, Chilled |
| Potato Curry | Saffron Rice with Cashews |
|
Chinese Dinner
| Description: |
Assorted Chinese foods. |
| Ambience: |
. |
| Cuisine: |
For this meal we serve a variety of items commonly found in chinese restaurants: chow gai laan (jade green broccoli), fortune cookies (homemade), honey pork, milk, rice, and soup, egg drop. |
| Items Served: | Chow Gai Laan (Jade Green Broccoli) | Fortune Cookies (Homemade) |
| Honey Pork | Milk, Chilled |
| Rice | Soup, Egg Drop |
|
Casino Snack
| Description: |
Watered-down drinks and bar snacks |
| Ambience: |
Members load their snacks into cups or bowls and take them to their table so they can continue gambling. The food is just put out in bags on the counter for self-service. . |
| Cuisine: |
Chips, pretzels, nuts and a drink. . |
| Items Served: | Assorted Chips | Assorted Nuts |
| Popcorn | Soda Pop |
|
Bali Brunch
| Description: |
A light repast of fruits and bread. |
| Ambience: |
None Available |
| Cuisine: |
Bubur Mebasa (Spiced Porridge), Melon Melange, Milk, Chilled, and Orange Juice |
| Items Served: | Bubur Mebasa (Spiced Porridge) | Melon Melange |
| Milk, Chilled | Orange Juice |
|
Conglomerate Dinner
| Description: |
Rand Stew and its companions |
| Ambience: |
This is usually a somehwat haphazard assortment of leftovers from the week. It's very casual. . . |
| Cuisine: |
Rand stew and a variety of leftovers. . |
| Items Served: | Apple, Fresh | Bug Juice |
| Leftovers | Rand Stew |
|
Time Capsule Snack
| Description: |
Eaten while we inspect and reload the capsule; could therbe a special treat? |
| Ambience: |
None Available |
| Cuisine: |
Chocolate Chip Cookies, Popcorn, and Soda Pop |
| Items Served: | Chocolate Chip Cookies | Popcorn |
| Soda Pop |
Jackpot Grits
| Description: |
Grits with randomized additives. |
| Ambience: |
Plain grits are pepared; campers use a randomizer to determine what additional toppings must be added to their bowl. If you play, you are expected to eat at least your first bowl randomly. |
| Cuisine: |
Grits and a variety of toppings which are added to your bowl based on a randomizer (typically a roulette wheel). |
| Items Served: | Grits, Jackpot | Milk, Chilled |
| Orange Juice | Toast |
|