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Encyclopedia WinterCampica - Suggest Change
Current Entry: Pot Roast
A perfect piece of roast slow cooked in our roaster with a variety of spices and vegetables. Served fork-tender. This recipe has been part of 2 meal themes. Collectively, those themes have been served at 2 Winter Camps. The first time it was served was at Winter Camp XXXIV in 2010 and the last time was at Winter Camp XLII in 2018.